GDL can be used to make a variety of dairy/milk based products. It is used to manufacture yogurt, cottage cheese, dry ice cream mixes and a variety of cheeses. It’s primary function is to acidify or lower the pH of the milk, thus causing coagulation.


Providing outstanding customer service, PMP is the choice for sodium gluconate. This biodegradable, biorenewable product is always available to our customers in a dependable manner.